Maxima Blog

Tuesday, February 24, 2009

Paczkis


http://cugyhi.no-ip.org/papid/
paczkis

Fat Tuesday is just a few days away, which means lots of Creole and Cajun food -- but it's also time for paczkis.
Ecklof Bakery is a Swedish Bakery in Jamestown, NY producing a full line of scratch baked goods such as cakes, cookies, pies, pastries and breads.
If you're looking for a fantastic pre-Lenten treat, try at Paczki at Emily's Bakery & Deli in Hastings.
Alan Warren, The Ann Arbor News Pawel Strozynski brings out glazed prune paczki from the kitchen at Amadeus Cafe and Restaurant this morning.
RECIPE: Dissolve the yeast in the lukewarm milk for 5 minutes. Sift the flour into the scalded milk gradually. Add the yeast mixture, stirring until smooth.
Paczkis. Authentic flavor & taste! Special event selling during "Fat Tuesday". Features
Paczkis are sugar-coated, fruit-filled Polish pastries that have become an extremely popular pre-Lenten tradition at Emily's. If you've treated yourself to them in previous years
I so looked forward as a child to the Sundays that the Catholic church in Wilno, Minnesota sold paczkis after Mass on Sundays. They were the best treat ever.

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